About Our Company

We, Pandav Agro Food Processing based at Pipariya, Madhya Pradesh are the leading manufacturers of wheat flour in central India.

The prestigious legacy was started in 1997 by its Group Chairpersons, Late Shri Girdhargopal Kabra, Shri Shyam Sunder Kabra, Shri Gopal Das Kabra, Shri Rajesh Kabra, and Shri Sandeep Kabra. With the combined efforts of the five brothers, the Pandav Group began to develop by leaps and bounds. Pandav Group expanded into a variety of different business sectors in order to offer nothing less than the finest.

In just 22 years, the firm has expanded into a variety of businesses such as hotels and resorts, trading, food processing industry, banking, real estate, warehousing, and so on. Pandav Group has won a sizable part of the company in such areas as well, thanks to its consistent efforts and hard work. Keeping the same attitude, the group is poised to make further breakthroughs.

We began commercial production in 2019 with an installed capacity of up to 200 metric tonnes per day and with a consistent commitment to work, a strong knowledge base, and the use of the world’s finest and most efficient flour milling and ultra-modern machinery from Buhler AG, Switzerland, the company has risen to a significant position, with a maximum gridding capacity of 200 metric tonnes per day as of today.

We aim to use our position as a springboard to the summit. In addition to specific client needs, the firm is now producing the following wheat-based product with varied specifications under its own brand name.

We believe in providing you with only the finest. This is evident in the process of finding ingredients, selecting them, manufacturing, packing, and lastly distributing the finished product.

We have a well-equipped, ultra-modern facility in Pipariya (M.P.). As per HACCP standards, GMP, ISO 9001: 2015, ISO 22000: 2005, and FASSI, the mill building has been constructed with adequate provision for internal roadways, drainages, plantings, loading/unloading points, and so on. The plant is well-equipped with imported machinery and an in-house modern laboratory staffed by highly experienced personnel. A tight check structure is in place at several stages, from raw material input through final packing. Qualified flour milling engineers place a premium on accuracy and product quality. The firm excels due to its coherent strategy, culture, and well-defined goal.

 We don’t leave any stone unturned to maintain the highest levels of food safety and cleanliness. We are working to ensure that world-class sanitary standards are implemented in all industrial plants.